Leave the working week behind and escape to the country to enjoy dinner by the fireside. The Smokehouse is oh-so-warm with the potbelly fires burning. A glass or two of Wily Trout red and Poachers winter dish that warms you right through. The lamb cutlets with parmesan thyme crumbs – a definite favourite! Firesides, flavours and friends...can you think of a place you’d rather be?
02 6230 2487
431 Nanima Road
PO Box 243 Hall ACT 2618
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Smokehouse Café
Trading Hours
Brunch Sat & Sun 10am – 11:30am
Lunch Fri – Sun 12pm – 3pm
Dinner Fri & Sat 6pm – 10pm
Cellar door and retail sales
7 Days 10am – 5pm
Follow @Poachers_Pantry


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