Welcome to Poachers Pantry
Since 1991, our small family run business has grown from a producer of gourmet smoked meats to include a Smokehouse Cafe, Wily Trout cool climate wine range, farm shop, cellar door and rustic wedding location.
We have a passion for high quality, regional produce and love sharing it with family and friends.
It’s all here for you to enjoy - a Poachers regional food and wine experience...simply perfect.
Easter 2017 -
Do you have family and friend visiting this Easter?
15 to 17 April 2017
Come on out to us over Easter, we will be open Saturday – Monday with our a la carte menu. It is always a busy time of year so book ahead. It will be a great chance to try our four course tasting menu brilliantly priced at $58 pp or $85 matched to our wines.
Poachers Pantry featured in Tourism Australia Campaign