Smokehouse Restaurant
Brunch Sat & Sun 9:30 – 11:00am
A la Carte Lunch Thu – Sun 11:30 – 3:00pm

Dinner Fri & Sat 6.30pm til late
Platters available
Mon – Wed 11:30 – 3:00pm

Cellar Door and Farm Shop
Open Seven Days 9:30 – 5:00pm


Canberra Day Monday 9 March
A la carte lunch 11:30 – 3:00pm

Cellar Door and Farm Shop open 9.30 – 5pm


02 6230 2487
431 Nanima Road
Springrange NSW 2618
See map >


Buy Products

Poachers Pinot Noir 2018

A seductive floral nose with wild plum and red berries leads into a spicy savoury finish.


SKU: PPN 2018 Category:
Reviews (0)


There are no reviews yet.

Be the first to review “Poachers Pinot Noir 2018”

Your email address will not be published. Required fields are marked *

Vignerons Note


Handpicked from cane-pruned vines in the cool of the morning, the fruit was then destemmed to 2-tonne open-top fermenters with 30% whole bunch. When fermented, the wine was transferred to 25% new French oak for 11 months. This part of the vineyard is a great labour of love and every year we are building complexity.


A dry winter and spring had us on edge with round the clock irrigation to maintain vigour and fruitfulness. February rain quenched the vines and harvest came off perfectly with great intensity.

Sign up to our Mailing List

Keep in the loop! Be the first to know what is happening at Poachers Pantry and sign up today.

Poachers Vineyard