Serving picnic hampers to enjoy Monday to Sunday. Friday to Sunday we have a 3 course lunch from 11.45am with two sittings. Saturday and Sunday we have a 2 course brunch from 9.30am to 11am.
Cellar Door and Farm Shop
Seven Days 9:30 – 5:00pm
02 6230 2487
431 Nanima Road
Springrange NSW 2618
See map >
A contemporary style with a generous pallet of guava and nettle leads to a vibrant, ripe textural finish
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Handpicked Sauvignon Blanc whole bunch pressed to stainless steel tanks with 10% fermented on skins in ceramic. The wine was held on lees till bottling.
RRP: $32.00Members, save up to: $25.60
RRP: $27.00Members, save up to: $21.60
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