Smokehouse Restaurant
Brunch Sat & Sun 9:30 – 11:00am
A la Carte Lunch Thu – Sun 11:30 – 3:00pm
Platters available
Mon – Wed 11:30 – 3:00pm

A la carte lunch available everyday from December 19 through to January 19

CLOSED December 25 Christmas Day, 26 Boxing Day & January 1 New Years Day

Cellar Door and Farm Shop
Open Seven Days 9:30 – 5:00pm

02 6230 2487
431 Nanima Road
Springrange NSW 2618
See map >


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Poachers Syrah 2018

Aromas of dark red fruits and soft violets. The pallet is medium-bodied with a delicate spice and tannin structure. Classic French oak provides freshness and length.

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SKU: PSY 2018 Categories: ,
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Vignerons Note


Handpicked at 13 Beaume and fermented in 2-tonne open-top fermenters. 30% whole bunch was incorporated into the ferment and gently pumped over twice per day. Matured in 15% new French oak for 11 months.


A dry winter and spring had us on edge with round the clock irrigation to maintain vigour and fruitfulness. February rain quenched the vines and harvest came off perfectly with great intensity.

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Poachers Vineyard