Smokehouse Restaurant

Serving picnic hampers to enjoy Monday to Thursday.  Friday to Sunday we have  a 3 course lunch from 11.45am with two sittings.  Saturday and Sunday we have a 2 course brunch from 9.30am to 11am.

Cellar Door and Farm Shop
Seven Days 9:30 – 5:00pm

02 6230 2487
431 Nanima Road
Springrange NSW 2618
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Poachers Syrah 2018

Aromas of dark red fruits and soft violets. The pallet is medium-bodied with a delicate spice and tannin structure. Classic French oak provides freshness and length.

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$29.00

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SKU: PSY 2018 Categories: ,
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Vignerons Note

Winemaking

Handpicked at 13 Beaume and fermented in 2-tonne open-top fermenters. 30% whole bunch was incorporated into the ferment and gently pumped over twice per day. Matured in 15% new French oak for 11 months.

Vineyard

A dry winter and spring had us on edge with round the clock irrigation to maintain vigour and fruitfulness. February rain quenched the vines and harvest came off perfectly with great intensity.

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Poachers Vineyard