Cellar Door and Farm Shop
Open Seven Days 9:30 – 5:00pm
No BYO

02 6230 2487
431 Nanima Road
Springrange NSW 2618
See map >

Our Story

Our small family business, started over 25 years ago, has been built around our love of good food and sharing with family and friends. From simple beginnings as an artisan smokehouse, we have grown to include the Smokehouse Restaurant, the Wily Trout Vineyard, farm shop, cellar door, country wedding and event destination.

Weddings & Events

Poachers Pantry is a simply perfect country location for weddings and events. From canapes on the Homestead lawn, to a special dinner in the Kitchen Garden, a Gala event in the marquee or an intimate reception in the restaurant. We can provide a personalised occasion in a stunning rural location, that all will remember.

Our Smokehouse Restaurant is open 7 days a week including Brunch on the weekends. Check out the menu or book online today!

Our Wines

The Wily Trout Vineyard straddles the north east facing slopes of the granite hills that lie in the heart of the Murrumbateman and Canberra Wine Region. It is renowned for its soft, peppery shiraz and elegant aromatic white varieties. Now in the hands of the second generation, Will Bruce.

The Wily Trout
Wine Club

Enjoy your favourite Wily Trout wines delivered to your door and be the first to know about new vintages, special wine dinners and upcoming events.

 

Craft your pack and update your selection as often as you like. The greater the your dedication, the greater the discount!

Sign up to our Mailing List

Keep in the loop! Be the first to know what is happening at Poachers Pantry and sign up today.

  • A big welcome to the MG Car Club who came for a brunch visit. Beautiful cars. ๐Ÿ“ท#deanthompsonphotography
  • The best part of a Friday is to sit down to a fresh charcuterie board filled with the delicacies from the kitchen.
#charcuterie
  • Sue, our boss/business owner/ creative founder is off for a gap year to seek inspiration from around the worldโ€™s food and wine scene! First stop Argentina, will it all be beef and big reds?
  • The perfect food and the perfect location for the bride-to-be.
Wednesday 14 February 
Wedding open night. 
Free tickets available through our website. โ™ฅ๏ธ๐Ÿพ
  • If I had more hands, I'd drink more wine.
  • Veggie Patch Feast
Saturday 3 March

Enjoy a continual feast in the the veggie patch paired with the lovely Wily Trout wines.
Just perfect. 
Https://www.poacherspantry.com.au/product/veggie-patch-feast-ticket/
#poacherspantry  #feast #dinningroom

Follow
Poachers

  • #V18 is off! First up is Pinot Noir for our vintage sparkling.
  • Stocking the farm dam with some rainbow and brown trout. ๐Ÿพ๐ŸŒž๐ŸŽฃ
  • After a belter of a summers day itโ€™s time for some hydration.
  • Flash back to our first mechanical harvest in 2000. That little tacker riding on the harvester is me ๐Ÿ‘๐Ÿป
  • Classic Aussie summer.
  • Vintage 2018 shaping up nicely. โœ‚๏ธโœ‚๏ธ

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