Cellar Door and Farm Shop
Open Seven Days 9:30 – 5:00pm
No BYO

02 6230 2487
431 Nanima Road
Springrange NSW 2618
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Smoked chicken with tarragon and lemon with creamy white beans

Serves 4

Ingredients

1 fennel bulb, sliced
2 leeks, washed and finely sliced
1 tbsp fresh thyme
2 garlic cloves, peeled and chopped
olive oil
knob of butter
splash of white wine
500g cannellini beans
1 tbsp sour cream
1 x 450g Poachers Pantry smoked chicken breast
with tarragon and lemon

Method

Sauté fennel, leeks, thyme and garlic in olive oil and butter over low heat until soft. Increase heat and add white wine and simmer for 4 minutes. Bring to the boil, add the cannellini beans and enough water to almost cover. Simmer 5-10 minutes until creamy. Before serving, stir in sour cream and season with salt and pepper.
Meanwhile, rub 1 teaspoon of salt into the skin of the chicken and put in preheated 200°C oven for 20 minutes.
Slice the chicken and serve alongside the bean mix.
Serve with seasonal vegetables or salad.

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  • Come out to Poachers this weekend and try some of our Smoked meats and Jams!
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#CoolClimateWines #WilyTrout #eatcanberra #WilyTroutVineyard #DayTrip #CellarDoor #Wine #VisitYassValley #Canberra #CanberraWineRegion #CanberraWineDistrict #VisitNSW #VisitCanberra #WineTour #WeddingVenue #Canberrafoodie #Smokehouse #RestaurantAustralia #SpecialityFoods  #WineTasting #WineTour #TourismAustralia #VisitAustralia #FineFood #WeekendAway #ArtisanFoods #wearecbr #wearecanberra #ThisCanberraLife #canberratothecoast
  • Love wins ❤️ #yes
  • Cherry and Vanilla bean jam, sourced from our friends @the_pastors_pleasures. One of the new products in store for Christmas. Come on out this weekend and try.
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#CoolClimateWines #WilyTrout #eatcanberra #WilyTroutVineyard #DayTrip #CellarDoor #Wine #VisitYassValley #Canberra #CanberraWineRegion #CanberraWineDistrict #VisitNSW #VisitCanberra #WineTour #WeddingVenue #Canberrafoodie #Smokehouse #RestaurantAustralia #SpecialityFoods  #WineTasting #WineTour #TourismAustralia #VisitAustralia #FineFood #WeekendAway #ArtisanFoods #wearecbr #wearecanberra #ThisCanberraLife #canberratothecoast
  • Mowing the lawns, Poachers style. 1956 Fergie.
  • Violet pavlovas being prepared to go with the dessert of rhubarb sorbet and French apple tart. A clash of colour and an explosion of flavour.
  • Good morning ☀️from the hill above the Chardonnay.

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Poachers

  • Puppies day out exploring @courabyrawines vineyard.
  • These little guys are our meat sheep. They’re being fattened down by the creek for a special @poacherspantry menu 🐑
  • 🍾💛👭👬
  • Setting up for Taste of Braddon & the District Food & Wine Frolic, on this Sat & Sun in Haig Park 🍾🥓🥂
  • This mornings view over the Chardonnay. #V18
  • Christmas came early 👍🏻#johndeere