Coffee and sweets | smokehouse platters Monday to Sunday from 9.30AM.
Thursday to Sunday, 2 and 3 course lunch from 11.45am
Cellar Door and Farm Shop
Seven Days 9:30 – 5:00pm
02 6230 2487
431 Nanima Road
Springrange NSW 2618
See map >
From: $175.00 $148.75 every 3 months
A nose full of bright strawberries, citrus and underlying bakery aromas. It is an elegant wine with toasty brioche characters and well balanced acid.
Freshly cut green apple, lime and hints of jasmine. Classic Canberra acidity provides texture and length.
Awarded a trophy for best Pinot Noir of Show at the 2022 NSW Wine Awards and a trophy at the NSW Small Winemakers Wine Show 2022. Fresh wild plums, violets and strawberry aromas lead to a crunchy medium bodied finish with lovely, soft tannins.
Sourced from the Creyke Vineyard in Young, Hilltops NSW. Beautifully spiced with dark cherries, the palate is quite tight, displaying red fruits and chalky tannins.
Plums, cherries and spice leads to a savoury palate with soft persistent tannins.
Aromas of dark red fruits and soft violets. The pallet is medium-bodied with a delicate spice and tannin structure. Classic French oak provides freshness and length.
Sign up to the Poachers Wine Club starting with our limited selection from the Spring Wine Dinner.
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Group lunch menu (10+ adults)
Poachers lunch sharing menu (4+ adults from 14 Dec)
Smokehouse snacks menu (from 14 Dec)
Poachers set menu (for up to 3 from 14 Dec)
Smokehouse charcuterie platters